Are you an indian fan? We lah-ove the curry. Although you may need to burn down the house to get rid of the smell, it's worth it. This is one of the first recipes that I made when we were first married in our tiny Waco rent house and I was botching many a dish. I found it in Real Simple magazine (Incidentally, is anything in that stinking magazine actually simple? You either need a lot of time or a lot of money. I still love it though.) Anyways, Adam loves it and I still cook this once every couple of weeks. For the recipe, click here.